Count Dracula (Vampire)

The Count Dracula (Vampire) pepper is an eye-catching and versatile variety known for its dramatic dark foliage and vibrant red pods. This Capsicum annuum variety is a must-have for both ornamental gardens and culinary applications. The plant is compact and bushy, typically reaching a mature height of 18–24 inches, making it ideal for container gardening or as a decorative addition to flower beds.

The pods start as deep black-purple and ripen to bright red, creating a stunning contrast against the dark leaves. These peppers are small, averaging around 1–2 inches in length, with a pointed shape. Count Dracula peppers have a medium heat level, with a Scoville Heat Unit (SHU) range of approximately 5,000–30,000. The flavor profile is slightly sweet with a smoky undertone, adding depth to salsas, stir-fries, and pickling recipes.

This variety is a prolific producer and thrives in well-drained soil with plenty of sunlight. Its striking appearance and culinary versatility make it a favorite among pepper enthusiasts and gardeners alike. The Count Dracula pepper is open-pollinated and easy to grow, providing an excellent choice for beginners and seasoned growers.

Days: 70–90
Species: Capsicum annuum
SHU: 5,000–30,000
Heat Level: Medium
Plant Size: 18–24 inches
Pod Size: 1–2 inches
Color: Black-purple (immature) to red (ripe)
Flavor: Slightly sweet with smoky undertones
Creator: Unknown