Golden Hour

Golden Hour is a true windowsill workhorse: a micro-dwarf that tops out around a foot tall yet loads itself with clusters of glowing, golden fruit. The compact, tree-type habit means thick, rugose stems and tidy internodes, so plants stay neat in 1–2 gallon pots on a patio, balcony, or sunny kitchen ledge. Fruits set early and ripen in waves, turning baskets the color of a late-day sunset—perfect for snacking, salads, or a fast sheet-pan roast. Despite the petite size, the flavor lands bright and balanced with a pleasant sweetness and just enough acid to keep it lively. Thin skins and juicy flesh make it an easy “grab-and-go” cherry, but it also holds its shape when halved and sautéed for quick pasta or eggs. Consistent moisture and a light, regular feed keep production humming; a simple bamboo skewer is usually all the support you’ll need. Plants are content under long sunny windows or on a south-facing deck, and they’re cooperative in succession—start a second pot a few weeks later for an extended season. If you want big tomato payoff in the smallest possible footprint, Golden Hour earns its name.

Days: 55–70 from transplant
Species: Solanum lycopersicum
Growth Habit: Micro-dwarf (tree-type, very compact)
Plant Size: ~8–12 inches; ideal for 1–2 gal containers/windowsills
Fruit Size: Small cherry, ~0.5–1 oz clusters
Color: Pale gold → rich golden yellow at full ripeness
Flavor: Bright, lightly sweet with balanced acidity; great fresh or quick-roasted
Tomato Type: Micro-dwarf cherry
Leaf Type: Regular rugose (dwarf)
Creator: Micro-dwarf selection circulated by specialty growers (Golden Hour)