Bode Caramel

Bode Caramel is a warm‑toned selection of the classic Brazilian Bode, a cherry‑sized chinense known for perfume and prolific yields. Pods move from green through gold and orange toward an amber sheen at full maturity, with a crisp snap when sliced. The flavor is fruity with a hint of smoke, making it a natural for quick pickles, whole‑fruit ferments, and bright pepper sauces. Compact plants carry masses of cherries on short internodes, perfect for baskets and patio pots. Pick at full color for maximum aroma, or use slightly earlier for a greener, sharper bite in fresh relishes. The small size invites creative uses—thread on skewers, float on ceviche, or candy for spicy garnishes. Dry a portion of the harvest to make golden flakes that keep the caramel hue in your spice rack. If you want a pretty, productive cherry with real flavor, this Bode selection delivers.

Days: 90–100
Species: Capsicum chinense
SHU: ≈30,000–100,000 (sources vary by strain)
Heat Level: Hot
Plant Size: 24–36 inches, compact and prolific
Pod Size: ≈0.5–1 inch, round cherry type
Color: Green→gold/orange→amber
Flavor: Fruity, lightly smoky; bright aroma
Creator: Brazilian Bode type; caramel/amber color selection