Big Mama Yellow Pepper Seeds

Big Mama Yellow: A Fiery Descendant with Sunny Disposition

The Big Mama Yellow pepper is a scorching member of the superhot family, boasting a vibrant yellow hue and a fiery lineage. Developed by horticulturist Troy Primeaux, it's a descendant of the infamous Naga Morich and 7 Pot Douglah peppers, inheriting their intense heat and impressive size.

Days: 100-120

Species: Capsicum Chinense

SHU: 1,000,000 - 1,500,000

Heat Level: Super Hot

Plant Size: 4-5 ft. tall

Pod Size: 2-3 inches long

Color: Sunny yellow when ripe, with some variations possible due to ongoing stabilization.

Flavor: Despite the ferocious heat, the Big Mama Yellow offers a surprising twist. The Capsicum Chinense species suggests a complex flavor profile beyond just spice. Expect a hint of fruity sweetness, possibly citrus or melon, that emerges before the delayed fiery onslaught.
Creator: Troy Primeaux
Seeds Source: Dwayne Barnes

Origin and Additional Notes:

• The Big Mama Yellow is part of a lineage of superhot peppers created by Troy Primeaux. Relatives include the Big Black Mama and Big Red Mama varieties.

• As an F4 generation pepper, the Big Mama Yellow can exhibit some variation in pod shape, color intensity, and even surface texture (smooth or bumpy).

Culinary Applications (Use with Extreme Caution):

• The Big Mama Yellow's intense heat makes it a fiery addition to hot sauces or spicy condiments. Even a small amount can pack a powerful punch.

• For those who can tolerate the heat, the fruity undertones can add a complex layer of flavor to adventurous dishes.